Junglegold Bali (formerly Pod Chocolate)
Food and Beverage ManufacturingView the employees at
Junglegold Bali (formerly Pod Chocolate)-
Nana Agrina Business Development Manager | ISO 22000 | FSPCA
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Bali, Indonesia
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Rising Star
Dwi Puriwita Devi Sales Online-
Denpasar, Bali, Indonesia
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Rising Star
Tisna daena Pastry Cook di Pod Chocolate-
Indonesia
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Rising Star
Overview
For over a decade we’ve been working directly with farmers in Bali to produce the finest cacao beans which we use to create premium bean-to-bar chocolate. Our beans travel a short distance from the farms to our factory where we roast and grind small batches from individual cooperatives to handcraft our award-winning chocolate. Being close to the farms enables us to maintain the highest quality while supporting farmers with a price premium that means farmers benefit from our chocolate as much as you enjoy it. Being fully plant-based our chocolate can be enjoyed by everyone.
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