Overview

Food Consultant: In-depth experience across the global food spectrum, supporting clients on everything across creative food design including menu creation and development, food styling and design, and successful restaurant service. Whether it is in person or remotely, Piers is available to professionally advise on the crucial fine tuning of your food related business concepts and development. Private Chef: Cooking and managing events for high profile, private clients across all corners of the globe. Creating constantly evolving menus with clients always at the heart. To view portfolio to date go to: www.instagram.com/piersdawson