Natural Origins Perú
Food and Beverage ManufacturingView the employees at
Natural Origins Perú-
ALVARO NEICER ORCCOTOMA MEJIA Estudiante en Universidad Nacional de Ingeniería
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Peru
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Rising Star
Alexa León Madrid Estudiante de Diseño Gráfico en Universidad Peruana de Ciencias Aplicadas-
Peru
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Rising Star
Belinda Liz Dioses Tripul Bachiller en Ingeniería Agroindustrial-
Peru
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Rising Star
Overview
Natural Origins is a leading organic quinoa processing company based in Peru, dedicated to delivering premium-quality Andean grains, superfoods, and cacao products to the global market. With a strong commitment to transparency, sustainability and the well-being of smallholder farmers, Natural Origins sources quinoa, amaranth, canihua, chia, cacao and other Andean grains from local communities, supporting their livelihoods and preserving traditional farming practices. Our state-of-the-art production facility in Lima adheres to international quality and food safety standards, ensuring that our customers receive only the finest, certified organic products. We are a trusted supplier to clients across North America, Europe, and Asia. We take pride in our role as a catalyst for positive change, offering nutritious, sustainably sourced products to meet the growing demand for healthy and ethical food choices worldwide. For more information visit our website at www.naturaloriginsperu.com to learn more about our products and commitment to quality and sustainability. Certifications: BRC Food (grade AA), HACCP, Organic USDA, Canada Organic Regime (COR), EU Organic, Japan Agricultural Standards (JAS), NOP, and Kosher.
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