Microbiology Society
Book and Periodical PublishingView the employees at
Microbiology Society-
Woluchem Peggy Microbiologist at Microbiology Society
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Port Harcourt, Rivers State, Nigeria
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Rising Star
Michael Arthur Teagasc Walsh Scholar || Food Quality and Safety Engineer || Food Processing and Engineering || Food Security Enthusiast || HACCP || Food Certifications such as IFS, BRC, ISO 22000, 9001; FSA (GMP), FSSC 22000-
Dublin, County Dublin, Ireland
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Rising Star
Kimberley Ndungu Communications and Engagement Manager at Microbiology Society. Digital communications | Magazine production.-
Rising Star
Debbie Webb Digital Design Officer-
Croydon, England, United Kingdom
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Rising Star
Justine Rudkin Microbiology & Infectious Disease Research Scientist, University of Oxford | Editor, Access Microbiology-
United Kingdom
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Top 10%
Overview
The Microbiology Society is a membership organisation for scientists who work in all areas of microbiology. It is the largest learned microbiological society in Europe with a worldwide membership based in universities, industry, hospitals, research institutes and schools. The Society publishes key academic journals, organises international scientific conferences and provides an international forum for communication among microbiologists and supports their professional development. The Society promotes the understanding of microbiology to a diverse range of stakeholders, including policy-makers, students, teachers, journalists and the wider public, through a comprehensive framework of communication activities and resources.
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