Martha Stoumen Wines was founded upon the desire to recapture a farming and winemaking culture that has all but faded away: a winemaking culture of patience. We lease vineyards and source grapes from growers who truly put Mother Nature first. We craft low-intervention natural wines at a shared winery in Sebastopol. Our production team has deep winemaking knowledge and creativity is important to us. We produce around 20 wines per year, including our yearly core wines, one-off experiments, and collaborations. We share seasonal wine releases through our independent distributors and our Direct to Consumer channel. At the heart of each release is our Community Supported Wine Club, a vibrant community of pleasure-seekers across the country. Our digital presence is the pillar of our hospitality and is supported by caring customer service, occasional events, pop-ups and collaborations. Our wines meet any moment, from humble meals in the backyard to elaborate tasting menus. To us, wine culture at its core is about sharing pleasure.
