Lassonde Specialties is an agri-food company that develops, manufactures, and markets food product. The Company has two production plants, one in Saint-Damase and the other in Boisbriand. Lassonde Specialties produce pasta sauce, broth, fondue sauce, tapenade, salsa, soup and corn on cobs vacuum packed. 80% of its production is for private label market and the other part is for national brand sold under Canton-Antico-Mont-Rouge-Rougemont-Madeleine-Canadian Club-Culliart-Antonella-Sunbites brand.
