Hôtel & Suites Le Dauphin Drummondville
HospitalityView the employees at
Hôtel & Suites Le Dauphin Drummondville-
Diane Blais Sous chef de cuisine chez Hôtel & Suites Le Dauphin Drummondville
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Drummondville, Quebec, Canada
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Linda Derouin Représentante aux ventes chez Hôtel & Suites Le Dauphin-
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Tarik Sharam Directeur chez Hôtel & Suites Le Dauphin-
Greater Paris Metropolitan Region
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Lise Montreuil Serveuse chez Hôtel et Suites Le Dauphin Drummondville-
Drummondville, Quebec, Canada
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Radia Mertha femme du chambre chez Hôtel & Suites Le Dauphin Drummondville-
Greater Bordeaux Metropolitan Area
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Overview
Inaugurated in 1963, Hotel & Suites Le Dauphin Drummondville has become a benchmark for accommodation in the Central Quebec region. With more than 120 rooms that combine style and comfort, high end facilities and outstanding customer service, we offer a warm, friendly environment at a price that defies all competition. In addition, we have more than 27 meeting and event rooms that can accommodate up to 500 people along with leading edge equipment and professional services. We run more than 3,000 events annually at our hotel, including symposiums, conferences, training sessions, marriages, banquets, and receptions. That’s what sets us apart and what our clients have found so appealing.
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