Dole Costa Rica
Food and Beverage ManufacturingView the employees at
Dole Costa Rica-
Luis Diego Zúñiga Quirós Student of International Trade.
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San Jose, Costa Rica
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Rising Star
María Estrellita Duarte Jiménez D365 Data Steward en Dole Costa Rica-
Barva, Heredia, Costa Rica
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Rising Star
Dafne Quesada Administración Aduanera-
Guápiles, Limon, Costa Rica
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Rising Star
Katherine Vargas Bolaños ICFR Senior Specialist, Dole Costa Rica-
Costa Rica
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Rising Star
Overview
Dole Food Company's worldwide team of growers, packers, processors, shippers and employees is committed to consistently providing safe, high-quality fresh fruit, vegetables, and food products, while protecting the environment in which its products are grown and processed. Dole's dedication to quality is a commitment solidly backed by: comprehensive programs for food safety, scientific crop protection programs, stringent quality control measures, state-of-the-art production and transportation technologies, continuous improvement through research and innovation, and dedication to the safety of our employees, communities and the environment. Dole is committed to nutrition education to communicate to the public the health benefits of eating a diet rich in fruits and vegetables. Dole is a founding member of the National 5 A Day for Better Health Program and is a leader in developing technology-based nutrition education programs for children.
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