The agricultural holding Dal Maso, was born 100 years ago thanks to Serafino Dal Maso, the great-grandfather of Nicola, Silvia and Anna that today carry on this centuries-old family tradition running this winery placed in the province of Vicenza, among Montebello Vicentino's vineyards. The Dal Maso's wine quality is given by the use of the best technoligies that are applied in the modern vinification spaces in order to satisfy the clients demand, from the simple consumer who loves wine to the specialist wine tourist. Our property benefits from an extention of 30 hectars where we grow indigenous grapes: the Garganega grapes from the Gambellara territory, the Tai Rosso grapes from Berici Hills and Durella grapes from Lessini Mounts (between Vicenza and Verona).
