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Cinquina International

Food Production
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Overview

Cinquina is an Italian agri-food company specializing in the processing and sale of table olives and extra virgin olive oil with a long family tradition that began with commitment and dedication since the 1950s. It all starts here, when our predecessor Saverio Cinquina, originally from Vasto, moved to Altino, a small town in the province of Chieti in the Abruzzo region, where the trade and processing of table olives began. From our past, the passion and experience for our profession. Today we are the third generation of the Cinquina family who, with research, innovation and attention to the selection of the best raw materials, keep and carry on the work started with care by our grandparents: a family business that promotes Made in Italy food excellence. The company is located in the industrial area of Lanciano, in the Cerratina area. It is only 10 km from the sea, from the Costa dei Trabocchi and 30 km from La Majella. Surrounded by seas, mountains and nature reserves, the company is in harmony with the territory, a territory that in the Abruzzo agricultural tradition is dedicated to olive harvesting and represents "the green gold" for the local economy.