Cater Plus is a Food Service Company that takes care of catering management with energy, flexibility and innovation. Formed in 2006 Founder Paul Hodge had a vision of passion for food and excellence in service. With humble roots, Cater Plus started in the Hodge Family kitchen in Hamilton. As the journey continues, we now operate over 70 kitchens and Cafes throughout New Zealand. Catering + People + Passion + Service We want to work with our clients to enhance service and efficiencies and deliver competitive, high quality foodservice with a personal touch Our services are: Customer focused Flexible High Quality Professionally Managed and Delivered Cost Effective 100% Kiwi Owned and Operated Fresh, Healthy and Delicious! We pride ourselves on Passion for Food, Excellence in Service and have built our company culture on these foundations. Our food service solutions include: HEALTHCARE PROVIDERS Hospitals Residential and Senior Living Facilities Patients, Residents, Staff and Visitors BUSINESS AND STAFF Corporate Commercial Industrial Multi Contracts, Functions and Fine Dining CORPORATE CAFES Inhouse Cafe Service Daily Hot Lunches Espresso and Barista Catering Functions Lunches PLUS SERVICES Food Caravans POS Systems Cleaning and Laundry Events and Functions Food Safety As proud market leaders we strive to be employer and provider of choice. Our team we call family is made up of over 300 foodies who work across New Zealand. Our focus on People, Passion and Service set us apart in the market and are determined to ensure this is evident not only in our words but by our actions.
