Overview

BLACKFARM is our response to the fundamental challenge of the transition to a healthier, more sustainable agriculture. In practical terms, we are acquiring farms that have been degraded by decades of intensive farming and converting them to regenerative and biodynamic farming practices. We restore ecosystems and increase their resilience. We produce natural food that respects the land and the rhythm of the seasons. Our projects meet several of the Sustainable Development Goals: they create fairer local jobs, sequester carbon, increase biodiversity and enable the rehabilitation of degraded farmland. We already have a pipeline of investment-ready projects in the Loire Valley and South-West France.