Bem-Vindos | Welcome to Bísaro ST world. The best cured Ham, meat and Sausages made from Bísaro pig in The North of Portugal Bísaro is located in Gimonde, a village 4 kms away from Bragança, in the middle of the Montesinho Natural Park. Founded in 1998, the brand has its quality system certified since 2005. Producing exceptional quality, its main objective is to promote traditional smokery from the Trás-os-Montes region.
