Alo Food Group
RestaurantsView the employees at
Alo Food Group-
Dian Setianingsih Enthusiastic and curious learner currently a student in culinary management year two at George Brown College, Toronto. I am an optimist and self-motivated person who is eager to learn.
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North York, Ontario, Canada
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Rising Star
Monica Nguyen Registered Nurse-
Toronto, Ontario, Canada
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Rising Star
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Toronto, Ontario, Canada
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Rising Star
Mark Pineda ---
Scarborough, Ontario, Canada
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Rising Star
John Bunner Operations Director at the Alo Food Group-
Toronto, Ontario, Canada
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Rising Star
Overview
The Alo Food Group creates and operates restaurants of regard in Toronto. Since the opening of Alo -- our fine-dining flagship -- in 2015, we have aimed to make luxuries approachable while elevating time-honoured favourites. We offer our guests a continuing relationship in venues where the deliciousness of the food is met by a passion for hospitality. The Alo Food Group creates and operates restaurants of regard in Toronto. Since the opening of Alo -- our fine-dining flagship -- in 2015, we have aimed to make luxuries approachable while elevating time-honoured favourites. We offer our guests a continuing relationship in venues where the deliciousness of the food is met by a passion for hospitality. Along with Alo, our portfolio of restaurants includes Aloette (2017); Alobar Yorkville (2018); Salon (2019), an intimate space for private dining; Aloette Go (2021), a take-out-and-delivery-optimized version of the original and Alo Catering (2022), bringing the Michelin-awarded food and service of Alo to every event.
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