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Alicomar SA.

Food Production

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Alicomar SA.

Overview

ALICOMAR, S.A. is an industrial food company founded in 2001 as a Spanish-Moroccan "joint venture" dedicated to the production of sauces, pickles and canned vegetables. Its products are distributed under the BANGOR brand in the Moroccan market and also exports to many differents countries with other brands. Its factory is settled in Fez (15.000 m2 of which 3.000 m2 of building) and has facilities and modern machinery to process more than 5.000 T of sauces, and more than 4,000 T of pickles per year. We develope two main activities: The production of sauces and pickles as finished product with our brand Bangor is mainly focused on the Moroccan market: food distribution chains (hypermarkets and supermarkets), the traditional Moroccan distribution, and specially the food service/restaurants. We also produce for private label under the client's specifications. The production of bulk pickles (capers, caper berries, piri-piri, olives) as semi-finished product for private label. It is focused on packers from different countries.