Bio
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Teresa G. is a seasoned food safety expert with professional working proficiency in Spanish, offering a wide range of skills in the food industry, including food safety, food service, training, and restaurant management.
With certifications from the National Restaurant Association, Texas Department of State Health Services, and South Central Texas Regional Certification Agency, Teresa has demonstrated her expertise in food safety and handling.
Currently based in San Antonio, Texas, she brings her knowledge and experience to the table.
Credentials
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ServSafe Certified Instructor and Registered Proctor
National Restaurant AssociationJun, 2023- May, 2026 -
HUB
SOUTH CENTRAL TEXAS REGIONAL CERTIFICATION AGENCYSep, 2018- May, 2026 -
MBE, SBE, WMBE
SOUTH CENTRAL TEXAS REGIONAL CERTIFICATION AGENCYAug, 2022- May, 2026 -
Texas Food Handleer Program
Texas Department of State Health ServicesAug, 2021- May, 2026 -
Certified Food Manager Program
Texas Department of State Health ServicesMar, 2021- May, 2026 -
ServSafe Test Site
Texas Department of State Health ServicesMar, 2021- May, 2026 -
ServSafe® Food Safety Management Instructor
National Restaurant association SolutionsMar, 2019- May, 2026
Leads Feature
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2000 - 2003San Antonio College
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverages”
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