Tara Azam

I help Chef's Present and Serve food to Impress - Visual Appeal encourages Repeat Business! at Top Shelf Concepts
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Contact Information
Location
Brisbane, Queensland, Australia, AU
Languages
  • English Native or bilingual proficiency
  • Fijian Native or bilingual proficiency
  • Arabic Native or bilingual proficiency
  • Hindi Native or bilingual proficiency

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Experience

    • Australia
    • Food and Beverage Services
    • 1 - 100 Employee
    • I help Chef's Present and Serve food to Impress - Visual Appeal encourages Repeat Business!
      • Nov 2010 - Present

      Helping Chefs Improve Foodservice & Encourage Repeat business using Food Presentation and Serving Solutions Easily, Fast and Quiet with a Small Footprint Time poor, and with the need to improve food and beverage presentation, and spaces, to create a 'go-to' destination for repeat business is challenging. Innovation that is sustainable and durable and driving revenue is all about delivering an outstanding experience presenting cuisine to the very highest level fast, and easy. Sustainable disposables with excellent ROI are in high demand, with No Plastic policies hot and strong! The Foodservice landscape is changing, digital reviews, savvy guests, and higher expectations has put the experience and presentation of venues under tremendous pressure. Food Presentation and Serving Solutions that was accepted only a short time ago just doesn’t visually appeal and produce the same results with repeat business. Welcome to the present. Working in the hospitality space with world class hotels, resorts, casinos, convention centres, stadiums, universities, aged care facilities, retail food groups, cruise ships, restaurants. hotels, stadiums, resorts, we've been able to produce outstanding results with breakfast buffet, action stations, conferencing and events to implement state-of-the-art equipment to present and serve food easily and fast with little clean up, and set-up. We deeply research what’s REALLY WORKING today and can help you apply the critical changes required to future-proof your Food and Beverage at your property. It’s important for food professionals to be empowered to harness time saving tools, tips and techniques to build their business. HOW WOULD YOU LIKE TO: ✔ Develop powerful TripVisor Reviews ✔ Streamline your food service capabilities ✔ Maximise retention and growth of existing customers ✔ Optimise Food Presentation and Serving Solutions with a Small Footprint ✔ Seek revamp support Look forward to hearing from you! Show less

Education

  • Khalsa College Ba Fiji

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