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Sue Sussman is a seasoned executive with 26 years of experience in leadership, management, and operations management, holding positions at Sodexo, New York Presbyterian, Comedy Cellar and Cafe Feenon, and currently serving as Director Project Management at Sodexo. Her expertise spans strategy, finance, team building, and training. With a strong background in corporate retail and hospitality, Sue has successfully led teams and developed budgets, fostering a culture of excellence and innovation.

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Industry Focus. “Hospitality”

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