Medical Laboratory Technician

• Dec 2020 - Present

Orders, acquires, and tests patient samples efficiently and accurately; Performs QC daily and maintains equipment in laboratory daily, weekly, and monthly; Works regularly with other departments Orders, acquires, and tests patient samples efficiently and accurately; Performs QC daily and maintains equipment in laboratory daily, weekly, and monthly; Works regularly with other departments

• Sep 2018 - Dec 2020

In September I began training as a server and learned how to communicate with many different types of people to achieve a common goal. In June of 2019, I transferred back to the kitchen and immediately was named lead cook. I am the store trainer and use this role to continue to develop my leadership skills.

• Aug 2016 - Aug 2018

I quickly learned all the positions in the kitchen and became a flexible and valuable member of the crew. The first year of my employment here I worked at the Monument location, then transferred to the Colorado Springs location due to it being closer to my home. I received a trainer certification.

Prep Cook

• Sep 2018 - Apr 2019

I was trained to work multiple positions, including hot prep, cold prep, and bakery prep. I followed recipes and food regulations to ensure hot safe food was ready to serve throughout a busy shift. My bakery position taught me to handle multiple tasks at the same time. I was trained to work multiple positions, including hot prep, cold prep, and bakery prep. I followed recipes and food regulations to ensure hot safe food was ready to serve throughout a busy shift. My bakery position taught me to handle multiple tasks at the same time.

Line Cook

• Jun 2017 - Feb 2018

This position taught me to become self-sufficient and to rely on other coworkers when necessary. The restaurant was permanently closed on February 5th, 2018. This position taught me to become self-sufficient and to rely on other coworkers when necessary. The restaurant was permanently closed on February 5th, 2018.

Crew Member

• Aug 2015 - Dec 2016

I was named Pizza trainer within the first week of my employment here, and was trained in three other positions throughout my time here. I was a pizza cook and trainer, hot prep cook, bakery prep cook, and food expediter. The basic skills I learned here set me up for my time at Chili's. I was named Pizza trainer within the first week of my employment here, and was trained in three other positions throughout my time here. I was a pizza cook and trainer, hot prep cook, bakery prep cook, and food expediter. The basic skills I learned here set me up for my time at Chili's.