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Robert Robertson is a seasoned executive with 25+ years of experience in strategic planning, sales management, and customer service. He has led various roles in the food industry, including President at Robbie Robertson Consultants, Inc. and Swift & Company at ConAgra Foods. He holds a Bachelor of Business Administration degree from the University of North Texas and Abilene Christian University.

Experience

Education

  • 1958 - 1960
    University of North Texas
  • Abilene Christian University

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Industry Focus. “Food and Beverages”

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