Marc Güell Vila-Ferran

Co-Founder, Business Development & Business Strategy at AMPHORA
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Contact Information
Location
NL
Languages
  • Inglés Full professional proficiency
  • Alemán Limited working proficiency
  • Francés Limited working proficiency
  • Catalan Native or bilingual proficiency
  • Castellano Native or bilingual proficiency

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Credentials

  • Zertifikat START DEUTSCH 1
    Goethe Institut
    Jul, 2013
    - Sep, 2024
  • Certificate of Proficiency in English (Council of Europe Level C2)
    University of Cambridge
    Jul, 2012
    - Sep, 2024
  • Diplôme d'Études en Langue Française DELF B1
    Commission nationale du DELF
    Jun, 2006
    - Sep, 2024

Experience

    • IT Services and IT Consulting
    • Co-Founder, Business Development & Business Strategy
      • Nov 2022 - Present

      Providing a tasting experience at home and creating special occasions around wine, Providing a tasting experience at home and creating special occasions around wine,

    • United Kingdom
    • Manufacturing
    • 700 & Above Employee
    • Global Processing and Future Technology Manager
      • Feb 2022 - Present

      Team Lead, driving processing innovation strategy, development and implementation of new processing technologies. Team Lead, driving processing innovation strategy, development and implementation of new processing technologies.

    • Netherlands
    • Food and Beverage Services
    • 1 - 100 Employee
    • Innovation Lead (Unilever Future Leadership Program)
      • Apr 2021 - Mar 2022

      Lead of a cross-functional team to accelerate product innovation process. Lead of a cross-functional team to accelerate product innovation process.

    • R&D Technical Project Lead Foods (Unilever Future Leadership Program)
      • Apr 2020 - Apr 2021

      - Development and implementation of renovation and innovation projects for Savoury Europe business.- Develop a strategic program for the product platform in multiple countries.

    • Business Development
      • Sep 2020 - Mar 2021

      Set up a new business model in collaboration with Too Good to Go to deliver directly to consumer and reduce waste.

    • R&D Flavour specialist
      • Mar 2019 - Apr 2020

      Development and up-scaling process for natural flavours and leveraging digital tools to evaluate flavours.

Education

  • Technische Universiteit Delft
    Master's degree, Honours Program, Life Science & Technology
    2016 - 2018
  • Universitat Autònoma de Barcelona
    Bachelor's degree, Biotechnology
    2012 - 2016

Community

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