Bio
Experience
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The Ashok Hotel
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New Delhi, Delhi, India
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Executive Chef
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Jul 2015 - Present
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New Delhi, Delhi, India
Working at The Ashok Hotel the Flagship of Indian Tourism Development Corporation in Banquet Kitchen. Have contributed to the success of the kitchen that caters to the biggest banquet service of the city on a regular basis like the VVIP functions at the PM House, Hyderabad House, Vigyan Bhawan, V...
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Rashtrapati Bhavan
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New Delhi, Delhi, India
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Executive Chef
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Jul 2007 - Aug 2014
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New Delhi, Delhi, India
Worked in Rastrapati Bhawan for the last 8 years as an Executive Chef to the President of India. Under two different Presidents. Specializing in the Indian Cuisine.Have contributed to the success of the food and beverage production that cater to head of state and mass catering of approx 2000-2500...
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India
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Hospitality
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1 - 100 Employee
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Senior Sous Chef
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Jan 2003 - Jul 2007
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Chef
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Sep 2002 - Jan 2003
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Chef
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Aug 2000 - Oct 2002
Have successfully organized Indian Food festivals likeDosa Food FestivalJust SaladsMaharashtrian Food FiestaPukhtoon Kebab Festival Sizzlers from Pan Asian Cuisines
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Chef
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Oct 1998 - Aug 2000
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Royal Crr
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Mumbai, Maharashtra, India
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Assistant Cook
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1987 - 1988
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Mumbai, Maharashtra, India
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Education
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1980 - 1984Institute of Hotel Management, Catering Technology and Applied Nutrition...
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1987 - 1990Savitribai Phule Pune University
Suggested Services
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Industry Focus. “Hospitality”
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