Llewellyn Francis FIRP mBIoR DIR BAR

Group Managing Director Ethical Workforce UK|EMEA/ASIAPAC|THE AMERICAS at Ethical Workforce Ltd
  • Claim this Profile
Contact Information
Location
London, England, United Kingdom, GB

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
You need to have a working account to view this content.

Experience

    • Group Managing Director Ethical Workforce UK|EMEA/ASIAPAC|THE AMERICAS
      • Apr 2017 - Present

      EWF is a niche & boutique specialist recruitment company located in The City of London, England and has a successful & proven background in working with high profile & well-known businesses across the UK. As of April 1st 2019, EWF is able to offer its services in the field of IT and will soon be recruiting candidates for the following sectors:OIL & GASCONSTRUCTION & ENGINEERING EDUCATIONTEMP/CASUALSSome of our clients include The Rosewood, Hilton, Marriott & Sofitel hotels in London, The Wellesley on Hyde Park Corner, the award winning & Michelin* Chef Atul Kochar of Benares & Sindhu Restaurants and Celebrity Chef Cyrus Todiwala OBE of Cafe Spice Namaste, Dishoom Restaurants, We also have offices in Austria, Canada & India and they handle the recruitment of candidates across these regions.Our team of knowledgeable recruiters can quickly & competently source and identify qualified & experienced candidates for your business needs and requirements.Should you have any current or upcoming recruitment requirements, please contact me directly at:LF@ethicalworkforce.co.ukFor further information, please visit www.ethicalworkforce.co.uk

    • United Kingdom
    • Human Resources Services
    • 1 - 100 Employee
    • Managing Director
      • Jan 2021 - Present

      The HR Division operates alongside with and is a part of Ethical Workforce. Run by a team of highly experienced & knowledgeable HR professionals from various industry sectors, it’s aim is to provide a full & comprehensive HR Outsourcing service to start-ups and SMEe’ across The UK who currently do not have an existing HR function or in need of a review and overhaul of their current HR procedures & policies. Please contact us for further details.Our aim is to put the Humanity back into Resourcing.

    • Director of Business Development
      • Oct 2017 - Dec 2020

      The HR Division operates alongside with and is a part of Ethical Workforce. Run by a team of highly experienced & knowledgeable HR professionals from various industry sectors, it’s aim is to provide a full & comprehensive HR Outsourcing service to start-ups and SMEe’ across The UK who currently do not have an existing HR function or in need of a review and overhaul of their current HR procedures & policies. Please contact us for further details.Our aim is to put the Humanity back into Resourcing.

    • Retail Apparel and Fashion
    • Director Of Marketing And Business Development
      • Jan 2019 - Present

    • IT Services and IT Consulting
    • Non Executive Director
      • Jun 2018 - Present

      Proudly working with The Hive, a support service for the Social Care Sector bringing 21st Century solutions to Young People, their Carers and the Professionals that they work with and ultimately, opening up employment opportunities for them.www.thehiveinfife.com

    • United Kingdom
    • Human Resources Services
    • 1 - 100 Employee
    • Senior Recruitment Consultant
      • Sep 2015 - Apr 2017

      LeisurePeople are a specialist recruitment business placing professionals into mid management and up to director level roles within organisations across the broad leisure and hospitality industry. Our expertise spanning over two decades ensures our market knowledge and relationships established are unparalleled in the industry. We have successfully been placing high calibre candidates into a range of roles, across a multitude of functions and brands throughout.Our approach is based on honesty and our proven and tested methodology, ensuring we take all the leg work out of recruitment for both client and candidate. The areas in which we work are Hospitality, Health & Fitness, Travel & Tourism, Commercial Leisure and Retail; covering Restaurants, Bars and Pubs, Gyms and Health Clubs, Resorts and Hotels, Retail establishments and commercial leisure properties. The industry is rife with high level opportunities and having established some excellent relationships, Leisure People are fortunate enough to work with some of the UK's most well-known brands in partnering them for their recruitment needs. Leisure People's Permanent team offers contingency recruitment solutions, delivering exceptional placements for hard to fill, ad-hoc vacancies or for mass recruitment campaigns.

    • United Kingdom
    • Higher Education
    • 700 & Above Employee
    • Guest Lecturer
      • May 2014 - Oct 2016

      The University of Surrey is ranked No. 1 in the UK for Tourism and Hospitality education and research. We strive to deliver academically talented students that also have strong professional experience and capabilities. Our students have all shown a desire to work in the tourism and hospitality industry and we are proud of the positions they go on to occupy.

    • Uganda
    • International Trade and Development
    • 1 - 100 Employee
    • Mystery Diner
      • Oct 2013 - Oct 2016

      Conducting mystery diner inspections within restaurants, bars, hotels

    • Food & Drink Reviewer
      • Sep 2013 - Sep 2016

      Writing an online guide of London's best venues for food, drink, and entertainment, so you that you know what's hot and what's not!!

    • United Kingdom
    • Staffing and Recruiting
    • 1 - 100 Employee
    • Consultant - Senior Culinary and Food & Beverage Appointments
      • Apr 2014 - Aug 2015

      Recruitment and Head-hunting of experienced candidates for the following positions:* Executive Chef / Head Chef* Executive Sous Chef* Executive Pastry Chef* Executive Pastry Sous* Director of Food & Beverage* Chief Engineer / Director of Engineering* Director of Housekeeping / Executive Housekeeper* EAM for Room Division and Food & Beverage

    • Staffing and Recruiting
    • 1 - 100 Employee
    • Recruitment Consultant - UK & International Appointments
      • Jul 2012 - Feb 2014

      Based in London, and recruiting for hotels, restaurants, private households and some work within contract catering, culinary and international recruitment.

    • United Kingdom
    • Staffing and Recruiting
    • 100 - 200 Employee
    • Recruitment Consultant - Hotels Division
      • Aug 2011 - May 2012

    • Recruitment Consultant - General Management Team for Hotels
      • Jan 2011 - Jul 2011

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Culinary Recruitment Consultant - Hotels
      • Oct 2009 - Jan 2011

      Recruiting Culinary Personnel for London's Luxury Hotels, Michelin & Rosette Rated Restaurants, and all branded, high street restaurant chains within the M25 corridor.

    • Recruitment Consultant - Hotels
      • Apr 2009 - Oct 2009

      Recruiting for Food & Beverage roles within the UK and Internationally.

    • Travel Arrangements
    • 1 - 100 Employee
    • Associate Director
      • Nov 2007 - Mar 2009

      Returned as Associate Director and recruited for luxury hotels, cruise lines, industrial catering clients across the world for front and back of house roles.

    • United Kingdom
    • Hospitality
    • 200 - 300 Employee
    • Group Recruitment Manager
      • Dec 2006 - Oct 2007

      Oversaw recruitment of Front & Back of House personnel for 10 London Hotels

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Recruitment Consultant
      • Mar 2003 - Dec 2006

      Recruitment of Management, HoDs and Supervisory level personnel for Hotels, Restaurants and Contract Catering Clients across London.

    • Headhunter
      • Mar 1997 - Mar 2003

      Recruited for luxury hotels, cruise lines, industrial catering clients across the world for front and back of house roles

    • Belgium
    • Food & Beverages
    • 1 - 100 Employee
    • Team Member Trainer (TMT) London
      • Jun 1996 - Mar 1997

    • Financial Services
    • 1 - 100 Employee
    • Chef
      • Apr 1989 - Jan 1994

      I sliced, diced, boiled, broiled, stewed, grilled, roasted, steamed, fried, sautéed and barbecued anything and everything edible.

Community

You need to have a working account to view this content. Click here to join now