Experience

Saunders Nydegger, PC

• United States
• Accounting
• 1 - 100 Employee

• Staff Accountant

  • Mar 2019 - Present

  -Managed over 3000 client’s billing, processed receivables, and reporting to firm’s partners -Prepared over 200 individual and partnership tax returns, quarterly payroll returns, and sales tax returns for several clients in a variety of industries -Actively managed over 25 clients’ bookkeeping, accounts payable, and accounts receivable -Delegated assignments to members on billing team and conducted meetings to facilitate new processes and practices -Managed over 3000 client’s billing, processed receivables, and reporting to firm’s partners -Prepared over 200 individual and partnership tax returns, quarterly payroll returns, and sales tax returns for several clients in a variety of industries -Actively managed over 25 clients’ bookkeeping, accounts payable, and accounts receivable -Delegated assignments to members on billing team and conducted meetings to facilitate new processes and practices



Brigham Young University: Plant and Wildlife Department

• Lab Research Assistant

  • Aug 2016 - Present

  -Assisted graduate students with their research on multiple environmental studies -Organized and updated storage system throughout lab -Completed lab safety training and upheld such standards throughout total research process for each project -Input data into different forms of spreadsheets to ensure efficiency -Assisted graduate students with their research on multiple environmental studies -Organized and updated storage system throughout lab -Completed lab safety training and upheld such standards throughout total research process for each project -Input data into different forms of spreadsheets to ensure efficiency



Wafflicious

• Nepal
• Restaurants

• Manager

  • Aug 2016 - Aug 2020

  -Operated food truck for over 500 customers/day ensuring that orders were correct and prepared food was up to safety standard -Developed processes for orders, cash processing and food preparation for over 30 menu items -Managed 15 employees for the summer season with differing schedules -Operated food truck for over 500 customers/day ensuring that orders were correct and prepared food was up to safety standard -Developed processes for orders, cash processing and food preparation for over 30 menu items -Managed 15 employees for the summer season with differing schedules



Caribou Highlands Golf Course and RV Park

• Pro-Shop Cashier

  • Apr 2014 - Aug 2016

  -Organized 10 golf tournaments for occasions such as fundraisers, memorials and parties -Created calendar and website for simple and easy RV reservations for both customers, co-workers and myself -Taught 40 children throughout summer for Jr. Golf program hosted by the golf course -Provided assistance on choosing the best golf attire for different customers -Developed website, Facebook, Instagram and Twitter accounts to better advertise golf course -Organized 10 golf tournaments for occasions such as fundraisers, memorials and parties -Created calendar and website for simple and easy RV reservations for both customers, co-workers and myself -Taught 40 children throughout summer for Jr. Golf program hosted by the golf course -Provided assistance on choosing the best golf attire for different customers -Developed website, Facebook, Instagram and Twitter accounts to better advertise golf course