Kannu Priya

QA Lab Assistant at The Metropolitan Tea Company
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Location
Etobicoke, Ontario, Canada, CA

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Experience

    • Canada
    • Wholesale
    • 1 - 100 Employee
    • QA Lab Assistant
      • May 2023 - Present
    • Restaurant Cashier
      • Jun 2022 - Present

      • Deliver high level of customer service using active listening and engagement skills • Train newly appointed coworkers in POS operations, stock procedures, efficient customer service and Good Manufacturing Practices (GMPs) • Make control slips for backup foods to be kept in the coolers • Check and adjust the temperature readings of hot holding foods • Deliver high level of customer service using active listening and engagement skills • Train newly appointed coworkers in POS operations, stock procedures, efficient customer service and Good Manufacturing Practices (GMPs) • Make control slips for backup foods to be kept in the coolers • Check and adjust the temperature readings of hot holding foods

    • Quality Assurance Technician
      • Oct 2018 - Jan 2020

      • Conducted inspection checks on goods and production processes. • Performed manual and automated quality checks. • Ensured employees conform to safety and quality regulations. • Reported safety and quality non-conformances to the QA manager. • Calibrated, cleaned, and maintained quality control equipment. • Conducted inspection checks on goods and production processes. • Performed manual and automated quality checks. • Ensured employees conform to safety and quality regulations. • Reported safety and quality non-conformances to the QA manager. • Calibrated, cleaned, and maintained quality control equipment.

    • India
    • Education Management
    • 400 - 500 Employee
    • Summer Intern
      • Jun 2017 - Jul 2017

Education

  • Lambton College
    Food Safety and Quality Assurance Management
    2022 - 2023
  • Hans Raj Mahila Maha Vidyalaya, Jalandhar
    Graduation, BSc Biotechnology
    2015 - 2018
  • Anand Public Senior Secondary School
    High School, Biology
    2013 - 2015

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