Josef Thorsen

at GlenPharmer Distillery
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Contact Information
Location
Providence, Rhode Island, United States, US

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Credentials

  • Certified Dining Room Associate
    Federation of Dining Room Professionals
    Apr, 2022
    - Sep, 2024
  • TAP Series Food Safety Management Certified
    TAP Series
    Oct, 2021
    - Sep, 2024

Experience

    • United States
    • Wine & Spirits
    • 1 - 100 Employee
      • Feb 2023 - Present

      • Aug 2021 - Feb 2023

      • Work stations including, Garde Manger, Grill, Fry, Sauté, Pizza, and Expo• Assist in design and execution of specials for kitchen and bar• Take inventory of items needed for station and manage freezer inventory• Work with kitchen staff to produce high quality dishes

    • United States
    • 1 - 100 Employee
    • Line Cook
      • May 2021 - Sep 2021

      • Prepped line station with all food items and ingredients needed for service • Cleaned and maintained an efficient workstation • Prepared meals for high-volume production • Cleaned and sanitized kitchen daily • Prepped line station with all food items and ingredients needed for service • Cleaned and maintained an efficient workstation • Prepared meals for high-volume production • Cleaned and sanitized kitchen daily

    • United States
    • Civic and Social Organizations
    • 1 - 100 Employee
    • Line Cook
      • Jun 2020 - Sep 2020

      • Prepped line station with all food items and ingredients needed for service • Prepared and cooked guest orders as requested • Maintained an organized work area at all times • Cleaned and sanitized kitchen daily • Prepped line station with all food items and ingredients needed for service • Prepared and cooked guest orders as requested • Maintained an organized work area at all times • Cleaned and sanitized kitchen daily

    • Mexico
    • Restaurants
    • Server/ Host/ Line cook
      • Jul 2019 - Oct 2019

      • Greeted patrons and determined seating • Stocked expo and maintained a clean back of house • Served food and beverages to patrons • Followed proper protocol for recording sanitation practices and procedures • Greeted patrons and determined seating • Stocked expo and maintained a clean back of house • Served food and beverages to patrons • Followed proper protocol for recording sanitation practices and procedures

Education

  • Johnson & Wales University
    Bachelor of Science - BS, Culinary Arts
    2022 - 2024
  • Johnson & Wales University
    Associate's degree, Culinary Arts
    2020 - 2022

Community

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