Experience

Supabarn Supermarkets

• Australia
• Consumer Services
• 1 - 100 Employee

• Sushi Chef

  • Nov 2021 - Present

  Assisted the Head Chef to create menus, and recipes, and developing dishes. Directed the food preparation and presentation process. Co-managed a busy kitchen of 4 staff and ensured that the section met all sanitary and food safety guidelines and regulations. Trained new kitchen staff. Assisted the Head Chef to create menus, and recipes, and developing dishes. Directed the food preparation and presentation process. Co-managed a busy kitchen of 4 staff and ensured that the section met all sanitary and food safety guidelines and regulations. Trained new kitchen staff.



ZHONGJINGFA PROJECT MANAGEMENT CONSULTING GO., LTD

• Project Manager

  • Oct 2012 - Aug 2013

  Working as the Project Manager for large projects for Local Government and acting as an active member of the large projects team. Managing costs and changes and assisting in drafting and reviewing contract documentation. Working as the Project Manager for large projects for Local Government and acting as an active member of the large projects team. Managing costs and changes and assisting in drafting and reviewing contract documentation.



BEIJING JINGYUAN CHENGDEXIN ENGINEERING MANAGEMENT CO., LTD

• Estimator

  • Jan 2011 - Oct 2012

  I was in the Estimator position Responsibilities of following the construction schedule, Estimating costs, Preparation of Bills of Quantities and Contract documents. I was in the Estimator position Responsibilities of following the construction schedule, Estimating costs, Preparation of Bills of Quantities and Contract documents.