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JV

John Vant

CHEF ( retired ) at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">POSTE HOTELS</span>
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Experienced hospitality professional with 41 years of experience in menu development, restaurants, and fine dining.
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Location
City Of Peterborough, England, United...
Skills
  • Menu Development
  • Restaurants
  • Banquets
  • Fine Dining
  • Hotels
  • Show all
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Bio

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John Vant is a seasoned hospitality professional with 41 years of experience in menu development, restaurants, banquets, and fine dining. He has held key positions at POSTE HOTELS and Geo Akins holdings, with a background in culinary skills and hospitality management. Educated at Westminster College, he brings a wealth of expertise to the hospitality industry. With a strong foundation in food and beverage, catering, and hospitality, John has established himself as a trusted expert in his field.

Experience

  • POSTE HOTELS
    • CHEF ( retired )
      • Mar 1983 - Present
  • Geo Akins holdings
    • Nottingham, United Kingdom
    • sous chef
      • Mar 1977 - Apr 1981
      • Nottingham, United Kingdom

      started as sous chef at the casino then worked as head chef at their banqueting suite

Education

  • 1966 - 1971
    Westminster college Vincent square SW 1

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