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Jeffrey Morin

Director Of Operations at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Papa Ginos</span>
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Restaurant management expert with 20+ years of experience in inventory management, profit optimization, and customer service.
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Location
Greater Boston, US
Skills
  • Inventory Management
  • Profit
  • Restaurant Management
  • Multi Unit
  • Food Service
  • Show all
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Bio

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Jeffrey Morin is a seasoned restaurant management professional with 20+ years of experience in inventory management, profit optimization, and customer service. He has held various leadership positions in the food service industry, including General Manager and Area Manager at Papa Gino's and Friendly's Ice Cream Corporation. Morin holds a Bachelor of Science degree in Accounting from the University of Massachusetts Dartmouth. With expertise in multi-unit management, catering, and hospitality, Morin has developed a strong skillset in driving business growth and profitability in the restaurant sector.

Experience

Education

  • 1990 - 1994
    University of Massachusetts Dartmouth

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Industry Focus. “Restaurants”

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