Project Manager/Producer

• Aug 2022 - Present

Associate Relationship Manager, Corporate & Institutional Coverage

• Jan 2022 - Aug 2022

Associate, Strategic Initiatives & Developments, Corporate & Institutional Coverage

• Jul 2020 - Jan 2022

Commerical Banking Graduate Trainee

• Sep 2018 - Jul 2020

In September 2018, I began the Commercial Banking - Business Management Graduate Programme where I completed four rotational placements over two years across the UK. Fourth & final placement: Executive Support to COO, Commercial BankingThird placement:Team Leader in Credit Support, Markets & LendingSecond placement:Client Service Manager, Banking & TradeFirst placement:Project Management Office, Data Services

Secretary

• Sep 2017 - May 2018

My role is to manage correspondence between members and the society, keeping them informed on our activities throughout the year. Additionally, I am responsible for taking minutes at executive meetings and creating the society club mailing and membership lists My role is to manage correspondence between members and the society, keeping them informed on our activities throughout the year. Additionally, I am responsible for taking minutes at executive meetings and creating the society club mailing and membership lists

Publicity Officer

• Sep 2017 - May 2018

The Alumni subcommittee is responsible for improving and maintaining relationships with St Andrews Alumni, through opportunities such as the St Andrews Alumni Festival and work shadowing. I am responsible for ensuring that our events have the widest media and social media coverage, whilst maintaining regular contact with students and alumni. The Alumni subcommittee is responsible for improving and maintaining relationships with St Andrews Alumni, through opportunities such as the St Andrews Alumni Festival and work shadowing. I am responsible for ensuring that our events have the widest media and social media coverage, whilst maintaining regular contact with students and alumni.

Cafe Assistant and Barista

• Sep 2016 - May 2017

A barista and waitress in the 5-star British Golf Museum cafe, interacting with tourists from around the world whilst being a full time student. A barista and waitress in the 5-star British Golf Museum cafe, interacting with tourists from around the world whilst being a full time student.

EmployAbility Team Member

• Sep 2016 - May 2017

Enactus is a worldwide university society made up of students, academics and business leaders who use their entrepreneurial skills to make an impact on the world. Whilst the society focuses on a variety of areas, I am a member of the EmployAbility team. Our aim is to create better job skills and prospects for people with disabilities in the surrounding communities. Enactus is a worldwide university society made up of students, academics and business leaders who use their entrepreneurial skills to make an impact on the world. Whilst the society focuses on a variety of areas, I am a member of the EmployAbility team. Our aim is to create better job skills and prospects for people with disabilities in the surrounding communities.

Work Shadowing

• Jan 2017 - Jan 2017

Successfully selected to shadow the UK Head of Marketing and Advertising learning about the day to day marketing activities and responsibilities. Meeting with various members of the team to learn about their experiences. Successfully selected to shadow the UK Head of Marketing and Advertising learning about the day to day marketing activities and responsibilities. Meeting with various members of the team to learn about their experiences.

Au Pair

• Jun 2016 - Jul 2016

Acted as a live-in English teacher for two Italian children, aged 7 and 12 years old, for 6 weeks. Acted as a live-in English teacher for two Italian children, aged 7 and 12 years old, for 6 weeks.

Waitress

• Sep 2015 - May 2016

Enthusiastic member of the Food & Beverage team at one of St Andrews’ finest four star hotels. Interacted with customers, catered weddings and events. Developed strong customer service skills. Enthusiastic member of the Food & Beverage team at one of St Andrews’ finest four star hotels. Interacted with customers, catered weddings and events. Developed strong customer service skills.