Experience

Bento Sushi Limited
• Jersey
• Restaurants
• 1 - 100 Employee
• Operations Manager

  • Dec 2022 - Present

Hotel de France
• France
• Hospitality
• 1 - 100 Employee
• Front Office Administrator

  • Aug 2021 - Feb 2023

DPO South Africa
• South Africa
• Financial Services
• 1 - 100 Employee
• Contractor

  • Sep 2020 - Dec 2020

Propr
• Information Technology & Services
• 1 - 100 Employee
• Concierge

  • Oct 2019 - Mar 2020

3iSolutions
• South Africa
• Outsourcing and Offshoring Consulting
• 1 - 100 Employee
• German customer service agent

  • Aug 2019 - Nov 2019


Dolan Hotels

• Hospitality
• 1 - 100 Employee

• Chef de Rang

  • Feb 2019 - May 2019

  I was head waiter and trained some new recruits. Under me was an assistant waiter and a food runner and together we ran two stations of 60+ pax. My duties included stock take as well as inventory, dry store date monitoring, keeping up good sanitary and hygiene levels. I was head waiter and trained some new recruits. Under me was an assistant waiter and a food runner and together we ran two stations of 60+ pax. My duties included stock take as well as inventory, dry store date monitoring, keeping up good sanitary and hygiene levels.


TUI Cruises
• Germany
• Maritime
• 700 & Above Employee
• Steward

  • Jun 2018 - Dec 2018

Hotel Taxacher
• Germany
• Hospitality
• Waiter

  • Nov 2017 - Mar 2018


Patisserie

• France
• Food Production
• 1 - 100 Employee

• Baker

  • Jan 2012 - Nov 2016

  I baked cupcakes, cakes and other sweet treats on order and appeared at weekly markets. I baked cupcakes, cakes and other sweet treats on order and appeared at weekly markets.


Agama River Camp
• Intern

  • Jan 2010 - Aug 2016