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Diane Lasswell profile image

Diane Lasswell

General Manager at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Blackfish Wild Salmon Grill</span>
Intro Book
Seasoned hospitality executive with 30+ years of experience in restaurant management and customer service.
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Location
Greater Seattle Area, US
Skills
  • Restaurant Management
  • Restaurants
  • Hospitality
  • Food And Beverage
  • Team Building
  • Show all
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Bio

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Diane Lasswell is a seasoned hospitality professional with 30+ years of experience in restaurant management, team building, and customer service. She has held various leadership positions in the food and beverage industry, including General Manager at Blackfish Wild Salmon Grill and Director of Operations at Red Lobster. Diane holds a Bachelor of Arts degree from Michigan State University and a Post-graduate certification in Corporate Law from the Institute for Paralegal Training.

Experience

Education

  • 1976 - 1980
    Michigan State University
  • 1981 - 1982
    Roosevelt University
  • Michigan State University

Suggested Services

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Industry Focus. “Hospitality”

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