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CW

Craig Williams

President/Owner at <a class="not-italic font-text_font text-[18px] font-bold cursor-pointer text-link_color" target="_blank" href="/companies/churchill-catered-events">Churchill Events</a>
Intro Book
Seasoned event management professional with 28 years of experience in corporate, social, and non-profit events.
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Location
Portland, Maine, United States, US
Languages
  • English Native or bilingual proficiency
  • French Professional working proficiency
Skills
  • Event Management
  • Event Planning
  • Management
  • Fundraising
  • Hotels
  • Show all
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Bio

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Topline AI
Craig Williams is a seasoned event management professional with 28 years of experience in providing turn-key event services, including design, planning, and management for corporate, social, and non-profit events. He has also managed hotel operations and held leadership roles in various hospitality companies. With expertise in event planning, fundraising, and hotel management, Craig has a strong background in delivering successful events and managing day-to-day hotel operations. He holds a B.A. in Government, Economics from Bowdoin College and a B.S. in Hotel Administration from UNH Peter T. Paul College of Business and Economics.

Experience

  • Churchill Events
    • Events Services
    • 1 - 100 Employee
    • President/Owner
      • Apr 1996 - Present

      Providing turn-key event services, including design, planning, and management for corporate, social (including weddings), fund-raising and non-profit events. Management services include site selection, food & beverage services, rentals, a/v, entertainment, transportation, and decor.

    • President/Owner
      • Apr 1996 - Present

      Provide complete design, planning, and management of any kind of event, including weddings, corporate retreats, anniversaries, birthdays, bar/bat mitzvah celebrations, fund-raisers, Casco Bay cruises, and much more...throughout Maine, New Hampshire, and Massachusetts

  • Ritz=Carlton, Washington, DC
    • Managing Director
      • May 1987 - Sep 1989

      Managed all aspects of the hotel's day-to-day operations, including, but not limited to: food & beverage, sales/marketing, human resources, rooms/front office/concierge, maintenance/engineering, public relations, finance/accounting, and design/development.

  • Conrad International Hotels &amp; Resorts - La ...
    • Managing Director
      • Apr 1985 - May 1987
  • Hilton Hotels Corporation
    • Regional Director
      • Jun 1980 - Apr 1985

      Operations and real estate development roles in Northeast Region 1980-81, Florida Region 1981-1985

Education

  • 1967 - 1971
    Bowdoin College
  • 1972 - 1973
    UNH Peter T. Paul College of Business and Economics

Suggested Services

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Industry Focus. “Events Services”

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