Experience

Sunstone Vineyards & Winery
• Director of Winemaking

  • Sep 2019 - Present


MILLESIME CELLARS

• Food and Beverage Services

• Winemaker/Owner

  • Oct 2005 - Present

  Millésimé Cellars is dedicated to creating high quality small production old world style wines from certified organic vineyards. Our traditional vintages inspired by wine regions in France, Italy and Portugal are barrel aged in French and American Oak for 2-3 years. Millésimé Cellars winemaking practices include wild fermentations and non-filtration methods producing rare and unique varietals. Our tasting room provides an enriched setting for sensory and educational experiences that includes an exclusive wine flight with the owner/winemaker Brittany Rice. While guests settle into their tasting, the winemaker explains the grape to bottle process and showcases her passion for fine wines, culinary arts, and photography. Show less


RUSTIK CHEF
• Food and Beverage Services
• Private Chef/Owner

  • Jul 2003 - Present

Four Seasons Hotels and Resorts
• Canada
• Hospitality
• 700 & Above Employee
• Baker/Pastry Chef

  • Mar 2019 - Sep 2019

Sunstone Vineyards and Winery
• Winemaker

  • Aug 2003 - Dec 2010
• Cellar Crew

  • Jul 1999 - Jul 2003