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Bev Hannon
Various Management Positions at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Sodexo</span>
Hospitality management expert with 34 years of experience in food service and leadership.
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Location
Greater Minneapolis-St. Paul Area, US
Skills
- Food Service
- Microsoft Excel
- Menu Development
- Food And Beverage
- Leadership
- Show all
Bio
Generated by
Topline AI
Bev Hannon is a seasoned hospitality management professional with 34 years of experience in food service, leadership, and budget management. She has held various management positions at Sodexo, University of Minnesota-Twin Cities, Marriott International, and Bridgeman's Ice Cream Parlor.
With expertise in menu development, food safety, and training, Bev has established herself as a trusted leader in the industry.
Experience
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Sodexo
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Greater Minneapolis-St. Paul Area
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Various Management Positions
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Jul 1989 - Present
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Greater Minneapolis-St. Paul Area
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Food Operations Manager
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Jan 1988 - Oct 1988
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Food Manager
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Feb 1985 - Jan 1988
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Restaurant Manager
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Nov 1978 - Jan 1985
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Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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