Aira Juneth Arce

Sushi Line Cook at EAST IZAKAYA
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Contact Information
Location
Niagara Falls, Ontario, Canada, CA
Languages
  • English Full professional proficiency
Skills

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Mary Ann Zulueta

She is a hardworking and intellectual person ❤️

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Credentials

  • Avoiding Plagiarism
    Niagara College
    Jan, 2023
    - Sep, 2024
  • Food Safety Sanitation Manager
    7-Eleven
    Jan, 2023
    - Sep, 2024
  • Food Safety Training-Safe Practices and Procedures
    TESDA: Technical Education and Skills Development Authority
    Dec, 2022
    - Sep, 2024
  • Providing Front Office Services
    TESDA: Technical Education and Skills Development Authority
    Dec, 2022
    - Sep, 2024

Experience

    • 1 - 100 Employee
    • Sushi Line Cook
      • Jan 2023 - Present

      Handling food preparation in sushi bar Handling food preparation in sushi bar

    • United States
    • Hospitality
    • 700 & Above Employee
    • Room Attendant
      • Jan 2023 - Present
    • Egypt
    • Commercial and Industrial Equipment Rental
    • 1 - 100 Employee
    • Sales Associate
      • Jan 2023 - Present

      Managing retail store by handling the kitchen and sales related task Managing retail store by handling the kitchen and sales related task

    • Belgium
    • Software Development
    • Head Cook
      • Oct 2020 - Dec 2022

      -In-charge in menu planning and marketing. -Prepared Filipino food for dine-in, take out and even for events and party trays. -In-charge in menu planning and marketing. -Prepared Filipino food for dine-in, take out and even for events and party trays.

    • Pastry Chef
      • May 2017 - Dec 2022

      -Baked and made customized cakes and pastries. -Handled planning, preparing and inventory of supplies. -Catered and prepared cakes and desserts to special events such as birthday, wedding etc. -Baked and made customized cakes and pastries. -Handled planning, preparing and inventory of supplies. -Catered and prepared cakes and desserts to special events such as birthday, wedding etc.

    • Egypt
    • Leasing Non-residential Real Estate
    • Sr. Operations Representative
      • Aug 2018 - Nov 2022

      -Assisted customers related to credit card concerns by providing short and long term program for past due accounts. -Handled both inbound and outbound calls for delinquent or collection accounts. -Performed dispute request and took action in securing account protection that has potential fraud activities. -Became part of the WOW Warrior program and worked with the management team in coaching agents with opportunities and made sure that the department will have an exceptional performance. -Coached new hires by guiding in the learning process and making sure to adhere with the policies and procedures of the company. Show less

    • Philippines
    • Outsourcing and Offshoring Consulting
    • 100 - 200 Employee
    • Retention Account Associate
      • Jan 2018 - Jun 2018

      -Handled both inbound and outbound calls to effectively resolve customer's concern. -Catered PLDT small business clients related to disconnection request and attempted to save account. -Offered products and services to retain customers. -Handled both inbound and outbound calls to effectively resolve customer's concern. -Catered PLDT small business clients related to disconnection request and attempted to save account. -Offered products and services to retain customers.

    • Philippines
    • Staffing and Recruiting
    • 1 - 100 Employee
    • Client Care Associate
      • Mar 2017 - Dec 2017

      -Did both inbound and outbound calls to effectively respond to customer's concern. -Handled PLDT business accounts regarding disconnection request. -Did both inbound and outbound calls to effectively respond to customer's concern. -Handled PLDT business accounts regarding disconnection request.

    • Hong Kong
    • Hospitality
    • 700 & Above Employee
    • Pastry Chef/Kitchen Helper (Chocolate)
      • Aug 2015 - Apr 2016

      •In-charge in making pastries for tea set in afternoon tea buffet. •Made chocolate truffles, pralines, chocolate decors. •In-charge in making pastries for tea set in afternoon tea buffet. •Made chocolate truffles, pralines, chocolate decors.

    • Intern
      • Apr 2015 - Jul 2015

      •Handled sandwiches, cheeses, and salads in the cold kitchen. •Handled chocolates such as truffles and pralines. •Handled sandwiches, cheeses, and salads in the cold kitchen. •Handled chocolates such as truffles and pralines.

Education

  • Niagara College
    Business-Sales and Marketing, Business, Management, Marketing, and Related Support Services
    2023 - 2024
  • De La Salle-College of Saint Benilde
    Bachelor of Science in Hotel, Restaurant, and Institution Management, Culinary Arts, Tourism, and Hotel Management
    2012 - 2015

Community

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