ROLLING PIN is THE magazine for motivated chefs, sommeliers and food professionals. Founded in 2003, ROLLING PIN is now a published magazine portraying culinary heroes from around the globe and delivering inspiration to a worldwide community , platform for hospitality jobs around the globe, organizer of unique events, awards and symposia and Creative Agency. Interested? For more information visit our company site at www.rollingpin.com or our events site at www.chefdays.com
