Franklin Street Bakery
Food and Beverage ManufacturingView the employees at
Franklin Street Bakery-
Rita Holmes Package handler at Franklin Street Bakery
-
Greater Minneapolis-St. Paul Area
-
Rising Star
Bob Vondrachek Director of Sales and Marketing/Results Focused Leader/P&L Management/New Business Development-
Greater Minneapolis-St. Paul Area
-
Rising Star
Sid Larson Retired at Self-employed-
Minneapolis, Minnesota
-
Rising Star
Jay Volpe Assembler at Franklin Street Bakery-
Greater Minneapolis-St. Paul Area
-
Rising Star
Darren Novotny Production Manager at Franklin Street Bakery-
Greater Minneapolis-St. Paul Area
-
Rising Star
Overview
Franklin Street Bakery has merged with Michigan Bread to form The Good Bread Company! Please follow us on our new company page "The Good Bread Company". Note that this account will soon be deactivated. Franklin Street Bakery is an SQF certified, wholesale bakery that’s been providing the country's top restaurants, retail stores and food service operations with premium artisan breads, sliced breads, buns and hoagies since 1994. We’re proud to service our customers in over twenty states around the country. We use only the finest ingredients combined with carefully developed recipes in order to create consistent, high quality products that satisfy the diverse needs of our customers. Our products are fully baked, frozen and distributed by our broad line distribution partners.
-