We brew our beer to perfection by handpicking some of the world’s finest ingredients from France, USA, Denmark, and Australia as well as using only the purest spring water from the mountains of Sihanoukville. With the craftsmanship of international brewmasters and a strict quality control system in place, one can be assured that our beers consistently remain of the highest quality. As a result, the quality of our beer and stout is consistently being recognized and acclaimed internationally. Angkor Premium Beer and Angkor Premium Extra Stout have received numerous global awards and accolades, including Gold Medals from the prestigious Monde Selection in Belgium, an international quality institute. News of our award-winning beers travelled far and fast, and our beers are now exported to many countries in the Asia Pacific, America, and Europe including Japan, France, Australia, Canada, USA, Netherlands as well as China, Malaysia, and Singapore.
